Fried Avocado Recipe

Fried Avocado Recipe

Looking for something to blow the socks off of your family and friends? You have got to try this Fried Avocado Recipe that my husband and I came up with! This would be a great addition to your game day party, happy hour, or just because! At first, we were a little skeptical as to how it would turn out, but were surprised at how delicious and unique this recipe became. Try it out and let us know what you think.

Fried Avocado Recipe Ingredients:

  • Canola Oil for frying
  • 2 firm-ripe avocados, pitted and sliced with the avocado slicer
  • 1/4 teaspoon salt, or more to taste
  • 1/2 cup all-purpose flour
  • 2 large egg, beaten
  • 1 cup Panko bread crumbs or Corn Flakes crumbs

DIRECTIONS:

  • Preheat oven to 200 degrees.
  • In a medium saucepan, heat 1 1/2 inches of Canola Oil until it registers 375 degrees on a deep fry thermometer.
  • Meanwhile mix flour and salt in one dish.
  • Whisk eggs in another dish.
  • Put crumbs in another dish.
  • Working one at a time, dredge avocado slices in the flour, dip into the egg, then dredge in the Panko crumbs, pressing to coat.
  • Fry about 20 seconds.
  • Transfer avocado to oven safe plate and keep warm.

Serve immediately with chipotle cream sauce. {recipe below}

Fried Avocado Recipe

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Fried Avocado Recipe Panko

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Fried Avocado Recipe

Fried Avocado Recipe

Ingredients

  • Canola Oil for frying
  • 2 firm-ripe avocados, pitted and sliced with the avocado slicer
  • 1/4 teaspoon salt, or more to taste
  • 1/2 cup all-purpose flour
  • 2 large egg, beaten
  • 1 cup Panko bread crumbs or Corn Flakes crumbs

Instructions

  1. Preheat oven to 200 degrees.
  2. In a medium saucepan, heat 1 1/2 inches of Canola Oil until it registers 375 degrees on a deep fry thermometer.
  3. Meanwhile mix flour and salt in one dish.
  4. Whisk eggs in another dish.
  5. Put crumbs in another dish.
  6. Working one at a time, dredge avocado slices in the flour, dip into the egg, then dredge in the Panko crumbs, pressing to coat.
  7. Fry about 20 seconds.
  8. Transfer avocado to oven safe plate and keep warm.
  9. Serve immediately with chipotle cream sauce.

For the chipotle cream sauce:

  1. cup sour cream
  2. tablespoon chipotle paste
  3. clove garlic, pressed
  4. Pinch of salt
  5. Whisk everything together!

 

For the chipotle cream sauce:

  • 1 cup sour cream
  • 1 tablespoon chipotle paste
  • 1 clove garlic, pressed
  • Pinch of salt

Whisk everything together!

 

To help you make the perfect avocado recipe, Good Cook has some great gadgets — a citrus reamer, citrus zester and avocado slicer{pictured below}

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avocado slicer

 

Discount: You can get 25% off of Good Cook ProFreshonals Produce Tools at www.goodcook.com with promo code: LOVEAVOCADO.

GIVEAWAY: Now for the fun part. Good Cook has been gracious enough to giveaway an Avocado Tool Kits, consisting of the three gadgets to two lucky readers! But as always there are some rules…

Giveaway Rules and Disclaimer: Contest open to US residence only. Good Cook Kitchen Experts are not eligible to enter contest. Winner may only win one prize per promotion. Please post the disclaimer below on your with your contest entry form.

Individuals can enter to win the 3 Piece Avocado Tool kit contest on multiple participating blogs sites to increase their chances of winning. However, one prize will be awarded per promotion. If an individual wins a Good Cook prize on two or more blogger’s sites, they will only qualify to receive one prize. Good luck! Contest ends 8/29/2013 4:00 pm EST

Giveaway is over!!

Disclosure:  I am a Good Cook Expert and was provided these tools to use in my recipe development however this is not a sponsored post and all opinions are 100% my own.

Fried Avocado Recipe was last modified: January 21st, 2019 by Bianca
About Bianca

Hi! I'm Bianca. All that I do and everything that I am blessed with is because of my awesome God! It is very possible to be frugal and live abundantly without being cheap. Our family is on a journey to become debt FREE and I am here to pass on what I learn.
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Comments

  1. MARY WOOLLARD says
    I love avocado. eat at least one a day! I either cut it up and put in in my omelet with egg, dayia cheese, pepper, onion and garlic....or use it in smoothies to thicken them up! theyre even good plain!Individuals can enter to win the 3 Piece Avocado Tool kit contest on multiple participating blogs sites to increase their chances of winning. However, one prize will be awarded per promotion. If an individual wins a Good Cook prize on two or more blogger’s sites, they will only qualify to receive one prize. Good luck! Contest ends 8/29/2013 4:00 pm EST
  2. I LOVE Avocado's! They are so good and nutritious! Just don't eat alot of them!
  3. I LOVE avocado's! This recipe looks awesome!
  4. I LOVE avocados! I eat at least half of one each day; usually with my breakfast of over-easy eggs with sliced tomatoes and goat cheese. I'm slowly converting to a Paleo diet, so I'm going to make some changes to your awesome recipe! Can't wait to try it! Thanks for sharing!
  5. Natasha Rodriguez says
    Fried avocado! Oh my word! I have to try this!
  6. Natasha Rodriguez says
    I like turkey, spinach, avocado, and bacon sandwiches! Plain and simple lunch for a mom or three under 4 yrs :)
  7. I love avocados. These look really yummy! I own a deep fryer so they shouldn't be too hard to make.
  8. I never would have thought of frying them!
  9. mary woollard says
    I received my prize pack today! THANK YOU! I will definitely put them to good use!

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