Slow Cooker Cheesy Hashbrown Chili Recipe
Did you know that you can make these Cheesy Hashbrowns in the Crock Pot? This Cheesy Hashbrown Chili Recipe is so easy and delicious! Most items are easily found in your pantry! You only need 6 ingredients and takes about 10 minutes prep. What a great weeknight meal!
For more great recipes try this Crockpot German Beer and Mustard Pulled Pork Recipe
Cheesy Hashbrown Chili with Slow Cooker
Ingredients
- 1/2 bag Country Style Shredded Hasbrowns
- 1 can Chili with Beans
- 1 Can Manwich
- 2 cans Kidney Beans, drained
- 1 pound Ground Beef
- 2 cups Cheddar Cheese, shredded
Instructions
- Brown Ground Beef and Drain.
- Combine Ground Beef, Chili, Manwich and Kidney Beans in Crockpot.
- Mix well.
- Sprinkle frozen Hashbrowns on top of Chili Mixture.
- Top with Shredded Cheese.
- Cook on low for 6-8 hours.
Cheesy Hashbrown Chili Recipe with Slow Cooker was last modified: January 21st, 2019 by
