Spinach Gnocchi with Goat Cheese Recipe
Wow!! This dish looks amazing!! Gnocchi is one of my all-time favorite pastas and this Spinach Gnocchi with Goat Cheese Recipe is to die for!!!
Ingredients-
15 ounce Spinach Gnocchi
2 cups diced Rotissiere Chicken
4 ounces Goat Cheese (Basil and Garlic flavored or add 1 tsp Minced Garlic and 1 tsp Basil )
Directions
Cook Gnocchi according to directions.
Heat Rotisserie Chicken in microwave till warm.
Drain Gnocchi and carefully mix in Chicken.
If Goat Cheese is place- mix in garlic and basil.
Toss Pasta and Chicken gently with Goat Cheese.
Serve with dash of salt and pepper.
Spinach Gnocchi with Goat Cheese Recipe
Ingredients
- 15 ounce Spinach Gnocchi
- 2 cups diced Rotissiere Chicken
- 4 ounces Goat Cheese (Basil and Garlic flavored or add 1 tsp Minced Garlic and 1 tsp Basil )
Instructions
- Cook Gnocchi according to directions.
- Heat Rotisiere Chicken in microwave till warm.
- Drain Gnocchi and carefully mix in Chicken.
- If Goat Cheese is place- mix in garlic and basil.
- Toss Pasta and Chicken gently with Goat Cheese.
- Serve with dash of salt and pepper.
If you like this Spinach Gnocchi with Goat cheese recipe, then make sure to check out our Recipes !!
Topic: Spinach Gnocchi with Goat Cheese Recipe
Spinach Gnocchi with Goat Cheese Recipe was last modified: January 21st, 2019 by
