These Keto Jalapeño Cheese Crisps are a delicious replacement for tacos, nachos and more. Low carb, gluten free cheese crisps with a jalapeno kick. These healthier baked crisps are simple to make with just three ingredients. 

Since switching to the Keto Lifestyle, I sometimes crave something crunchy. This Jalapeño Cheese Crisps Recipe saved me today. I didn’t give in to carbs and feel so much better about myself.

These parmesan and swiss cheese chips are the perfect low-carb snack solution. You can throw this together in no time and pair it with this Keto Taco Skillet – Mexican Taco Skillet Low-Carb Tacos Recipe.

If you need a low-carb, Keto-friendly dessert, make sure to try this Keto Brownies Recipe. I also included a roundup of some of my favorite Keto Cheese Crisp Recipes near the bottom.

Keto Jalapeño Cheese Crisps Recipe

Here is what you will need to make these Keto Jalapeño Cheese Crisps:

1/2 cup Parmesan

3 ounces Swiss cheese

1/2 jalapeño

Take a pinch of Parmesan and make 6 mounds on a lined cookie sheet.

Place a slice of jalapeño on top of each mound.

Then place a thin slice of Swiss over each cheese and jalapeño mound.

Bake 6-7 minutes at 425 degrees Fahrenheit

Look how yummy these Keto Cheese Crisps turned out! They were so crispy and flavorful.

There are many variations of this recipe and how to make Keto Crisps or Keto Chips. You can use many different cheeses to include cheddar, mozzarella, asiago, provolone, gouda and more. Just make sure the cheeses you choose are low-moisture.

Check out these different recipes on How to Make Keto Cheese Crisps:

2 Ingredient Keto Chips

Low Carb Pizza Chips

Low Carb Keto Nutty Cheese Crisps

Low Carb Parmesan and Caraway Crackers Recipe

Baked Cheddar Parmesan Crisps Recipe

Easy Parmesan Crisps Recipe

Parmesan Crisps

Quick and Easy Keto Cheese Chips

Low Carb Tortilla Chips

Low Carb Crackers using Almond Flour

Cheese Crisps are the perfect replacement for chips, crackers, nachos, tacos and more!

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Keto Jalapeño Cheese Crisps Recipe

Yield: 6

Prep Time: 5 minutes

Cook Time: 7 minutes

Total Time: 12 minutes

Make these Keto Friendly Jalapeño Cheese Crisps and use in place of chips, Tacos, or just a quick snack.

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Ingredients

• 1/2 cup Parmesan 
• 3 ounces Swiss cheese 
• 1/2 jalapeño 

Instructions

1. Take a pinch of Parmesan and make 6 mounds on a lined cookie sheet. 
2. Place a slice of jalapeño on top of each mound. 
3. Then place a thin slice of Swiss over each cheese and jalapeño mound. 
4. Bake 6-7 minutes at 425 degrees Fahrenheit 

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 91Total Fat: 7gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 20mgSodium: 177mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 6g

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