Healthy Chocolate Desserts: St. Patrick’s Day Shamrocks

Looking to live a healthier lifestyle but find it hard with all these holidays and special occasions? I personally try to limit store bought candies because they are usually filled with ingredients that are not good for my kids.

I made these Chocolate Peanut Butter Hearts for Valentines Day and decided to change up the recipe a bit and see if I could make a Healthy St. Patrick’s Day Recipe (it that’s even possible)! The true test is whether or not the kids notice the difference. And guess what?!! HA! They didn’t!  😉

I hope you enjoy them and have a Happy St. Patrick’s Day!!

You can find the Shamrock Mold that I used:

Make sure to see our other great recipes including:

• Easy Buffalo Chicken Dip

• St. Patrick’s Day Cupcake Recipe

• Crockpot Macaroni and Cheese Recipe

• My Favorite Healthy Green Smoothie Recipe

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Healthy Chocolate Desserts: St. Patrick's Day Shamrocks

Yield: 6

Prep Time: 5 minutes

Cook Time: 1 minute

Additional Time: 20 minutes

Total Time: 26 minutes

These Peanut Butter Shamrocks are delicious and perfect for St. Patrick's Day.

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Ingredients

• 12 oz bag of chocolate chips {just make sure you check the ingredients and you recognize the ingredients as real food!}
• 6 ounces natural peanut butter {it can be smooth or crunchy}
• 1/4 cup coconut oil, melted
• 1/4 cup oats {put in your blender for a few minutes}

Instructions

1. Mix the peanut butter, coconut oil, and oats together in a mixer.
2. Melt your chocolate chips in the microwave using a microwave safe bowl, stirring every 30-45 seconds.
3. In your mold, I used a shamrock mold, put enough chocolate to cover the bottom. Then add 1-2 teaspoons of your peanut butter mixture on top of the chocolate. Now add another 1-2 teaspoons of the chocolate to cover the peanut butter.
4. Lay in your freezer until it gets hard and then take out and store in airtight container in your refrigerator.
5. You might have to hide these because they are delicious!

Notes

We hope you enjoy!

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  Shamrock Mold

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 531Total Fat: 40gSaturated Fat: 20gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 0mgSodium: 104mgCarbohydrates: 44gNet Carbohydrates: 0gFiber: 6gSugar: 32gSugar Alcohols: 0gProtein: 10g

Nutrition data provided here is only an estimate. If you are tracking these things for medical purposes please consult an outside, trusted source. Thanks!

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