Easy Buffalo Chicken Dip Recipe {using Canned Chicken}

I have always wanted to make this Easy Buffalo Chicken Dip Recipe but just never got around to it until now! Wow! I definitely wish I would have tried it sooner! All the fantastic flavors from Buffalo Chicken Wings combined with ooey-gooey cheese make this perfect dip.

easy buffalo chicken dip

 

I don’t know why but I always thought that Buffalo Chicken Dip was a dip that you made to dip Buffalo Chicken wings into. LOL! Even though that’s sounds delicious, this dip was way better than I imagined.

 

Easy Buffalo Chicken Dip Recipe

This Easy Buffalo Chicken Dip Recipe is just that – easy and only took about 50 minutes from start to finish.

  • Start out by pre-heating the oven to 325 degrees F.  Then lightly spray a 1-quart casserole dish with cooking spray and set aside.
  • In a medium bowl, combine cream cheese, wing sauce, sour cream, and ranch dressing mix, and mayonnaise, stirring until smooth. Fold in chicken and cheese. {I used canned chicken that I had drained}
  • You will then transfer to the prepared casserole dish. You will bake for about 45  minutes or until heated through and bubbling. Serve warm with assorted dippers. We used pretzel sticks and celery.

Our family devoured it in a very short time!  I think this dip would be great for any occasion like superbowl, get togethers, or even St. Patrick’s Day! Scroll down for the printable version of this recipe!

 

Easy Buffalo Chicken Dip Recipe

Looking for more St. Patrick’s Day Recipes? Check out our Healthy Peanut Butter Chocolate Shamrock Recipe!

4-5

Easy Buffalo Chicken Dip Recipe

5 minPrep Time

45 minCook Time

50 minTotal Time

Save RecipeSave Recipe

Ingredients

  • Olive oil cooking spray
  • 8 ounces cream cheese, softened
  • 1/2 cup hot wing sauce {We used {Franks Red Hot Buffalo}
  • 1/2 cup sour cream
  • 1 tablespoon ranch dressing mix
  • 3 cups chicken {I used canned chicken meat}
  • 3 Tablespoons Mayonnaise {We love [Duke's}
  • 1 1/4 cups shredded pepper jack cheese
  • Assorted dippers, such as celery sticks, bread sticks,tortilla chips, and carrot sticks

Instructions

  1. Preheat oven to 325 degrees F.
  2. Lightly spray a 1-quart casserole dish with cooking spray and set aside.
  3. In a medium bowl, combine cream cheese, wing sauce, sour cream, and ranch dressing mix, and mayonnaise stirring until smooth.
  4. Fold in chicken and cheese.
  5. Transfer to prepared casserole dish. Bake in preheated oven for about 45 minutes or until heated through and bubbling.
  6. Serve warm with assorted dippers.
  7. Enjoy!
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http://slickhousewives.com/easy-buffalo-chicken-dip-recipe/

Easy Buffalo Chicken Dip Recipe {using Canned Chicken} was last modified: March 19th, 2018 by Bianca
About Bianca

Hi! I'm Bianca. All that I do and everything that I am blessed with is because of my awesome God! It is very possible to be frugal and live abundantly without being cheap. Our family is on a journey to become debt FREE and I am here to pass on what I learn.
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Comments

  1. Absolutely love Buffalo Chicken Dip!! It's one of our neighborhood favorites! Thank you so much for linking this up with Mouthwatering Mondays!
  2. My husband loves wings, and I think he would LOVE love this. Found it at a link party, so glad I did. Thanks for sharing. This will definitely be on my menu for the March Madness madness!
  3. This sounds great! I would love it if you would share this at my Tasty Tuesday party! http://thecomfortsofhome.blogspot.com/2014/03/tasty-tuesday-3.html?showComment=1395104652171
  4. Hi Bianca, What a fantastic dip, and just perfect for the playoff games. Thank you so much for sharing with Full Plate Thursday and have a great week! Miz Helen
  5. Welcome to Yum Goggle! We LOVE Half-Way Homemade recipes (using canned chicken etc...) We are following you on all social media and hope you will follow us back. We will try our best to tag you each time we promote your posts. Kelli at YG!

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